{"id":7557781553200,"title":"Gluten Free Focaccia Garlic and Rosemary","handle":"gluten-free-focaccia-garlic-and-rosemary","description":"\u003cdiv class=\"collapsibles-wrapper collapsibles-wrapper--tabs small--text-center\"\u003e\n\u003cdiv class=\"collapsibles-content-wrapper\"\u003e\n\u003cdiv id=\"Product-description-776701050993\" class=\"collapsible-content collapsible-content--all is-open\"\u003e\n\u003cdiv class=\"collapsible-content__inner rte\"\u003e\n\u003cp\u003eThe Whole Kitchen's Garlic Rosemary Focaccia is made using premium gluten free flours. A light herbed bread baked with fresh rosemary, garlic, olive oil and sea salt flakes. Perfect to serve on a party platter, enjoy with soup or salad or make into a gourmet sandwich.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eALL NATURAL INGREDIENTS. GLUTEN FREE. NO ADDED SUGAR. DAIRY FREE. EGG FREE. VEGAN. 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We recommend slicing and \u003cstrong\u003estoring them straight in the freezer\u003c\/strong\u003e as they can last for\u003cstrong\u003e up to 6 months\u003c\/strong\u003e without affecting the quality or taste. Simply pop them from the freezer into a toaster or oven to enjoy!\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cstyle\u003e\u003c!--\n.tb_button {padding:1px;cursor:pointer;border-right: 1px solid #8b8b8b;border-left: 1px solid #FFF;border-bottom: 1px solid #fff;}.tb_button.hover {borer:2px outset #def; background-color: #f8f8f8 !important;}.ws_toolbar {z-index:100000} .ws_toolbar .ws_tb_btn {cursor:pointer;border:1px solid #555;padding:3px} .tb_highlight{background-color:yellow} .tb_hide {visibility:hidden} .ws_toolbar img {padding:2px;margin:0px}\n--\u003e\u003c\/style\u003e","published_at":"2024-10-08T20:34:49+08:00","created_at":"2024-10-08T20:33:18+08:00","vendor":"The Whole Kitchen","type":"","tags":[],"price":1495,"price_min":1495,"price_max":1495,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":41673652273200,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":null,"requires_shipping":true,"taxable":true,"featured_image":null,"available":false,"name":"Gluten Free Focaccia Garlic and Rosemary","public_title":null,"options":["Default Title"],"price":1495,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/thelivingcafe.com\/cdn\/shop\/files\/TWK_Bakery_Bread_FGR_InSitu01_1800x1800_3d07dd3e-b8f8-4c5c-ad57-8a47ec940a29.webp?v=1728390873"],"featured_image":"\/\/thelivingcafe.com\/cdn\/shop\/files\/TWK_Bakery_Bread_FGR_InSitu01_1800x1800_3d07dd3e-b8f8-4c5c-ad57-8a47ec940a29.webp?v=1728390873","options":["Title"],"media":[{"alt":null,"id":26596004659248,"position":1,"preview_image":{"aspect_ratio":1.0,"height":1440,"width":1440,"src":"\/\/thelivingcafe.com\/cdn\/shop\/files\/TWK_Bakery_Bread_FGR_InSitu01_1800x1800_3d07dd3e-b8f8-4c5c-ad57-8a47ec940a29.webp?v=1728390873"},"aspect_ratio":1.0,"height":1440,"media_type":"image","src":"\/\/thelivingcafe.com\/cdn\/shop\/files\/TWK_Bakery_Bread_FGR_InSitu01_1800x1800_3d07dd3e-b8f8-4c5c-ad57-8a47ec940a29.webp?v=1728390873","width":1440}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cdiv class=\"collapsibles-wrapper collapsibles-wrapper--tabs small--text-center\"\u003e\n\u003cdiv class=\"collapsibles-content-wrapper\"\u003e\n\u003cdiv id=\"Product-description-776701050993\" class=\"collapsible-content collapsible-content--all is-open\"\u003e\n\u003cdiv class=\"collapsible-content__inner rte\"\u003e\n\u003cp\u003eThe Whole Kitchen's Garlic Rosemary Focaccia is made using premium gluten free flours. A light herbed bread baked with fresh rosemary, garlic, olive oil and sea salt flakes. Perfect to serve on a party platter, enjoy with soup or salad or make into a gourmet sandwich.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eALL NATURAL INGREDIENTS. GLUTEN FREE. NO ADDED SUGAR. DAIRY FREE. EGG FREE. VEGAN. 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Gluten Free Focaccia Garlic and Rosemary

Maximum quantity available reached.

The Whole Kitchen's Garlic Rosemary Focaccia is made using premium gluten free flours. A light herbed bread baked with fresh rosemary, garlic, olive oil and sea salt flakes. Perfect to serve on a party platter, enjoy with soup or salad or make into a gourmet sandwich.

ALL NATURAL INGREDIENTS. GLUTEN FREE. NO ADDED SUGAR. DAIRY FREE. EGG FREE. VEGAN. SOURCE OF FIBRE. 

Ingredients: Tapioca Starch, Sorghum Flour, Organic Buckwheat Flour, Golden Flaxseed, Psyllium Husk, Yeast, Rosemary, Olive Oil, Garlic, Sea Salt Flakes

Made in a kitchen where tree nuts, peanuts and eggs are also handled.

Quantity: 350g

Storage: Breads are baked fresh daily. As they have no preservatives, they do have a shorter shelf life - 3 days at ambient temperature. We recommend slicing and storing them straight in the freezer as they can last for up to 6 months without affecting the quality or taste. Simply pop them from the freezer into a toaster or oven to enjoy!

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